Size: 750ml
Grape: Fiano
Producer: Elisabetta Luorio and Pasquale Mitrano 
Region: Campania, Italy
In the cellar: This Fiano is aged in stainless steel for five months. 
Farming method: Biodynamic; 15 hectares are located just inland from Agropoli
Tasting notes: The striking acidity in this Fiano is balanced by notes of honey, quince, and tangerines. A dry, refreshing, and light finish. The ultimate seafood pairing white wine!